Last night I made a roast, with yorkshire puddings.

For once, they looked exactly like the pictures that show up on google images:


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Recipe #20 is jam donuts ( Read more... )

Recipes #18 and #19 together tonight: apple pie, and vanilla custard ( Read more... )

Cooked recipe #17 tonight, with background entertainment of Batman the movie, and then a royal wedding. I'm not sure which one suited the apple crumble more, thematically speaking ( Read more... )

Eggs Benedict!

This involves:
- muffins and ham (easy)
- hollandaise sauce (hard)
- poached eggs (messy)

I managed to spill melted butter all over the stove - and all over my pyjamas. And made six poached eggs... two of which worked.

It was nice, but not nice enough to bother making again. Far too many dishes.

The conversation's happening ( Read more... )

A jam roll!


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Recipe #14 was Eggplant Parmagiana ( Read more... )

Recipe #13 was Butterfly Cakes ( Read more... )

Banana fritters!

Yum!

I rolled bananas in icing sugar and cinnamon, then egg and breadcrumbs, and deep-fried them. We ate them with ice-cream and maple syrup.

(This recipe might be one of the simpler ones I'm making, but given Queensland's weather troubles, it'll probably be one of the most expensive ones too. The price of bananas these days ( Read more... )

A kilogram of spinach is a LOT of spinach.

Really. A lot. It's a huge quantity of spinach ( Read more... )